Another morning meeting had dragged on far longer than anyone wanted, and by the time we finally walked out of the conference room, it was already 1:45 pm. Everyone agreed it was time for a proper lunch before heading back to the office to get some real work done.
Unfortunately, the Hung Hom area around where we just had our meeting isn’t exactly a foodie’s paradise. After checking out a few spots with little success, we settled on Goose King Roasted Restaurant (唯一燒鵝). I have honestly not eaten here before, but one of the guys who used to work in the area insisted their barbecued goose was excellent so we took his recommendation.
Iced milk tea (凍奶茶) — The balance was a little off. The tea came through strong, but it lacked that fragrant depth you hope for.
Steamed rice with barbecued goose and pork (叉燒燒鵝雙拼飯) — The barbecued goose certainly lived up to the hype. It was leaner than ones from some of the more famous spots, yet the smokiness was unmistakable and deeply satisfying.
The barbecued pork, on the other hand, was a mild letdown. While texture was fine, it was simply too salty for my palate.
The guys asked me to settle the bill that afternoon, and why not? It had been a long, hardworking morning so we all deserved a little reward.
Food Rating: 5.6/10
Price: $$$
Address: Shop 4, LG/F, Ka Wai Plaza, 46-48 Ma Tau Wai Road, Hung Hom, Hong Kong
Closest Metro Station: Hung Hom
Tel: +852 9234-6933
Opening Hours: 10:30am - 9:00pm daily
Post a Comment
Please tell us what you think