Mugen Ramen Tsim Sha Tsui 無限ラーメン 尖沙咀店 (Hong Kong, CHINA) ★★★★☆

I was seeing my hairstylist on the National Day holiday to get my hair done this morning. Things got off to an early start, and I was finished by around 2pm just before most restaurants closed for lunch.

I decided to take a short walk to Hook Fook Street to check out the dining options and found exactly what I was looking for — Mugen Ramen (無限ラーメン). Just a simple, satisfying bowl of ramen.

Mugen Ramen is an incredibly popular ramen brand from Osaka, famous for its unique, ultra-creamy beef-bone paitan broth (牛骨白湯). Much like my favorite chicken paitan ramen, Mugen’s rich, collagen-packed beef broth is whipped until the surface becomes smooth, airy, and velvety white, almost like cappuccino foam.

Rich beef broth ramen (牛骨白湯) ($98) — This came with spring onions, green onions, bamboo shoots, aburi belly and thin sliced wagyu sirloin.

The broth was the obvious star here. It was absolutely packed with collagen making it thick and creamy without feeling overly oily. 

The rich, velvety beef broth coated the noodles perfectly.

Aburi pork belly (火炙叉燒) — Succulent and full of flavors.

Thinly sliced wagyu sirloin — It wasn’t as well-marbled or as generously portioned as it looked in the photo. Nevertheless, the beef was pretty soft and tender.

Marinated soft-boiled egg — This was extra but it was well worth the price tag. Just beautifully done.

Now I’m really regretting all those times I walked past their Shinsaibashi store on Shinsaibashi-Suji Shopping Street without stopping in.

Food Rating: 6.9/10

Price: $$$

Address: G/F, 2 Hau Fook Street, Tsim Sha Tsui, Hong Kong

Closest Metro Station: Tsim Sha Tsui

Tel: +852 5528-3469

Opening Hours: 11:30am - 11:00pm daily