Bakehouse Wanchai (Hong Kong, CHINA) ★★★★☆

Bakehouse has been a reliable source for Hongkongers for sourdough egg tarts and doughnuts for years. Whenever I crave these treats, I would make my way to their Wanchai location to satisfy my cravings. Tonight was no exception.

Sourdough egg tarts ($12.5) – As usual, the tart features a buttery, flaky crust made from sourdough, providing a unique tanginess that complements the creamy custard filling nicely.

Chocolate hazelnut doughnut ($40) – This indulgent doughnut filled with a luscious chocolate hazelnut cream, offers a rich and decadent experience thanks to its light and airy texture.

The glossy chocolate glaze and crushed hazelnuts on top provides some lovely crunch.

Food Rating: 7/10
Price: $$$$
Address: G14 Tai Wong Street East, Wanchai, Hong Kong
Closest Metro Station: Wanchai
Website: https://bakehouse.hk/

Opening Hours: 8:00am - 9:00pm daily